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Overnight Oats

Servings 1


  • 50 g porridge oats we like jumbo best
  • 100 ml milk or water if you prefer
  • 2 tbsp yogurt
  • Fresh/dried/frozen fruit
  • Nuts/seeds/coconut/nut butter


  1. Stir together oats, milk and yogurt in a bowl, cover and leave overnight.
  2. In the morning add fresh or dried fruit, seeds and nuts.
  3. Stir through and enjoy!

Recipe Notes

You can add just about anything you like to this. Grated apple and desiccated coconut have proved great additions in our house, as well as walnuts, almonds, mixed seeds and raisins. You can also add 1/4 tsp of cinnamon or nutmeg at the initial stage or drizzle with honey just before eating.